Homemade Dog Treats With Sweet Potatoes
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Soft, naturally sweet, and made with simple pantry ingredients, these treats are an easy way to spoil your pup with wholesome goodness. They’re perfect for St. Patrick’s Day—or any day you want to show your dog a little extra love.
15 minutes
25–30 minutes
Easy
18 Dog Treats
Ingredients
1 cup mashed cooked sweet potatoes
2 cups oat flour
½ cup unsweetened applesauce
1 large egg
1 tablespoon coconut oil, melted
½ teaspoon cinnamon
How To Make
Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
In a large bowl, combine mashed sweet potatoes, applesauce, egg, and melted coconut oil. Mix until smooth.
Gradually stir in oat flour and cinnamon until a dough forms.
Roll dough out on a lightly floured surface to about ¼-inch thickness.
Use a bone-shaped cookie cutter to cut out treats.
Place treats on prepared baking sheet and bake for 25–30 minutes, until firm.
Allow to cool completely before serving.
How To Store
Store treats in an airtight container at room temperature for up to 5 days. For longer freshness, refrigerate for up to 2 weeks or freeze for up to 3 months.
Serving Sizes
Small dogs: 1–2 treats per day
Medium dogs: 2–3 treats per day
Large dogs: 3–4 treats per day
Summary
There’s something special about making homemade treats for a beloved pup—it’s a simple act of love that brings so much joy. These sweet potato dog treats were created with wholesome ingredients and an easy method, perfect for busy pet parents who still want to give their dogs something nutritious and delicious. Whether baked for a holiday celebration or just because, these treats are always met with wagging tails and happy eyes. Cooking for dogs has become a small tradition in this kitchen, a reminder that the simplest recipes often carry the most heart.
