• 1 cup natural peanut butter (unsweetened, xylitol-free)
• 2 cups whole wheat flour (or oat flour for a gluten-free option)
• 1/2 cup unsweetened applesauce
• 1/4 cup water (adjust as needed)
• 1 egg

1. Preheat your oven to 180°C (350°F) and line a baking tray with parchment paper.
2. In a mixing bowl, combine peanut butter, applesauce, and egg. Mix until smooth.
3. Gradually add flour and mix until a dough forms. Add water little by little if the dough feels too dry.
4. Roll out the dough to about 1/4 inch thickness on a floured surface.
5. Use bone-shaped cookie cutters to cut out treats.
6. Place treats on the baking tray and bake for 15–20 minutes or until golden brown.
7. Let them cool completely before serving to your dog.

• Store treats in an airtight container at room temperature for up to 5 days.
• Refrigerate for up to 2 weeks for longer freshness.
• Freeze for up to 3 months; thaw before serving.

• Small dogs: 1–2 treats per day
• Medium dogs: 2–3 treats per day
• Large dogs: 3–4 treats per day
• Always adjust based on your dog’s size, diet, and activity level

There’s something special about making treats at home, especially when it’s for a beloved companion. These healthy peanut butter dog treats come together quickly and use simple, nourishing ingredients you can trust. The process is straightforward, making it perfect even for beginners in the kitchen. Watching those eager eyes light up as the treats come out of the oven makes every step worthwhile. Homemade snacks like these aren’t just about feeding—they’re about care, attention, and small moments of joy shared daily. Whether it’s a reward after a walk or just a little surprise, these treats bring happiness in the simplest way.