• 1 cup natural peanut butter (xylitol-free)

• 1 cup rolled oats

• ½ cup unsweetened pumpkin puree

• 1 tablespoon chia seeds (optional for extra nutrition)

• 2 tablespoons ground flaxseed

• 1–2 tablespoons water (if needed for consistency)

1. In a medium bowl, mix the peanut butter and pumpkin puree until smooth.

2. Add the rolled oats, chia seeds, and ground flaxseed. Stir until a thick dough forms.

3. If the dough feels too dry, add 1 tablespoon of water at a time until it holds together.

4. Roll the dough out on parchment paper to about ½ inch thickness.

5. Use a bone-shaped cookie cutter to cut out treats.

6. Place the treats on a tray and refrigerate for 30 minutes to firm up.

7. Serve to your happy pup and store the rest for later.

• Refrigerator: Store treats in an airtight container for up to 7 days.

• Freezer: Freeze for up to 3 months in a sealed container or freezer bag.

• Tip: Let frozen treats thaw for a few minutes before serving so they soften slightly.

• Small dogs (under 20 lbs): 1 treat per day

• Medium dogs (20–50 lbs): 1–2 treats per day

• Large dogs (50+ lbs): 2–3 treats per day

Always introduce new treats gradually and adjust portions based on your dog's diet and activity level.

Homemade treats can be one of the simplest ways to show love to a loyal companion. These Healthy No Bake Dog Treats bring together natural ingredients that are gentle, nutritious, and easy to prepare in just minutes. The recipe was created for busy days when there’s little time but still a desire to offer something wholesome and homemade. There’s something comforting about mixing simple ingredients, shaping them into playful bone treats, and watching a dog’s excitement when they receive one. Making treats at home also gives peace of mind because every ingredient is known and chosen with care. Whether for training rewards or a special snack, these treats are a small gesture that brings big tail wags.