• 1 cup pure pumpkin purée (unsweetened)

• ½ cup dried cranberries (unsweetened)

• 2½ cups whole wheat flour (or oat flour for a softer texture)

• 2 large eggs

• 2 tablespoons natural peanut butter (xylitol-free)

• ¼ cup water (as needed)

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. In a large bowl, mix pumpkin purée, eggs, and peanut butter until smooth.

3. Stir in dried cranberries.

4. Gradually add flour, mixing until a dough forms. If too dry, add water a tablespoon at a time.

5. Roll dough out on a lightly floured surface to about ¼-inch thickness.

6. Cut into bone shapes using a cookie cutter.

7. Place treats on the baking sheet and bake for 25–30 minutes, or until firm.

8. Let cool completely before serving.

• Store in an airtight container at room temperature for up to 5 days.

• Refrigerate for up to 2 weeks for longer freshness.

• Freeze for up to 3 months and thaw as needed.

• Small dogs: 1 treat per day

• Medium dogs: 1–2 treats per day

• Large dogs: 2–3 treats per day

Always adjust based on your dog’s size, activity level, and diet.

There’s something incredibly special about making treats for the ones who greet us with wagging tails and unconditional love. These Cranberry Pumpkin Dog Treats are more than just snacks—they’re a simple way to show your pup how much they mean to you. With warm pumpkin, chewy cranberries, and a touch of peanut butter, each treat is packed with flavor and wholesome ingredients you can trust. Baking these at home fills your kitchen with comforting aromas and your heart with joy, knowing you’ve created something nourishing and delicious. Whether it’s a reward for good behavior or just because, these homemade treats turn everyday moments into little celebrations of love between you and your furry best friend.