Banana Dog Treat Recipe Grain Free
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Soft, naturally sweet, and made with just a few pantry staples, these banana dog treats are a breeze to whip up. They’re grain-free, wholesome, and perfect for pet parents who want an easy homemade reward without any fuss.
10 minutes
20 minutes
Easy
18 Dog Treats
2 ripe bananas
1 cup natural peanut butter (unsweetened, xylitol-free)
2 cups coconut flour
1 large egg
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a mixing bowl, mash the ripe bananas until smooth.
Add the peanut butter and egg, mixing until fully combined.
Gradually fold in the coconut flour until a soft, workable dough forms.
Roll out the dough on a lightly floured surface and cut into bone shapes (or your favorite cutter).
Place treats on the prepared baking sheet and bake for 18–20 minutes, or until lightly golden.
Let cool completely before serving to your dog.
Once cooled, store the treats in an airtight container. They’ll keep at room temperature for up to 3 days, in the refrigerator for up to 1 week, or in the freezer for up to 3 months for longer freshness.
Small dogs: 1 treat per day
Medium dogs: 1–2 treats per day
Large dogs: Up to 3 treats per day
(Always adjust based on your dog’s size, diet, and activity level.)