• 1 cup fresh strawberries (washed and hulled)

• ½ cup natural peanut butter (xylitol-free)

• ½ cup plain unsweetened yogurt

• 1 tablespoon water (optional, for blending)

1. Prepare the strawberries
   Wash the strawberries thoroughly and remove the stems.

2. Blend ingredients
   Add strawberries, peanut butter, and yogurt to a blender or food processor. Blend until smooth and creamy.

3. Adjust consistency
   If the mixture is too thick, add 1 tablespoon of water and blend again.

4. Fill molds
   Pour the mixture into silicone bone-shaped molds or small ice cube trays.

5. Freeze
   Place the molds in the freezer for about 2–3 hours, or until the treats are completely solid.

6. Remove and serve
   Pop the frozen treats out of the molds and serve to your dog as a cool snack.

• Store frozen treats in an airtight container or freezer bag.

• Keep them in the freezer for up to 2 months.

• Separate layers with parchment paper if stacking.

• Only take out the number of treats you plan to serve.

• Small dogs (under 20 lbs): ½–1 treat

• Medium dogs (20–50 lbs): 1–2 treats

• Large dogs (50+ lbs): 2–3 treats

Treats should make up no more than 10% of your dog’s daily diet.

Homemade dog treats have a special kind of joy behind them. Making these strawberry peanut butter frozen treats became a simple little ritual in the kitchen—blending fresh fruit, spooning the creamy mixture into molds, and waiting for those tiny bone shapes to freeze. The ingredients are wholesome, the process takes just minutes, and the result feels like a small act of care for a loyal companion. There’s something heartwarming about preparing a snack you know is safe and nourishing. The bright strawberries, creamy peanut butter, and cool yogurt come together into a refreshing treat that’s perfect for warm days or just because. Simple recipes like this remind us that showing love to our pets doesn’t have to be complicated—sometimes it’s just a frozen treat made with a little extra care.