Strawberry Banana Dog Treat Recipe
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These homemade dog treats are incredibly easy, naturally sweet, and made with simple, dog-safe ingredients you probably already have. If you want a healthy, tail-wagging snack without preservatives or mystery fillers, this recipe is a no-brainer.
10 minutes
20–25 minutes
Easy
18 Dog Treats
Ingredients
1 ripe banana (mashed)
½ cup fresh strawberries (finely chopped or pureed)
1 cup oat flour (or blended rolled oats)
1 tablespoon natural peanut butter (xylitol-free)
1–2 tablespoons water (as needed, for dough consistency)
How To Make
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a bowl, mash the banana until smooth, then mix in the strawberries and peanut butter.
Gradually stir in the oat flour until a soft dough forms. Add water a little at a time if the dough feels dry.
Roll out the dough on a lightly floured surface to about ¼-inch thickness.
Cut into bone shapes (or any fun shape you like) and place them on the baking sheet.
Bake for 20–25 minutes, until the treats are firm and lightly golden.
Let the treats cool completely before serving to your dog.
How To Store
Store the cooled treats in an airtight container in the refrigerator for up to 5 days.
For longer storage, freeze them for up to 3 months and thaw as needed.
Serving Sizes
Small dogs: 1 small treat per day
Medium dogs: 1–2 treats per day
Large dogs: 2–3 treats per day
Treats should always be given in moderation and as part of a balanced diet.
