Grain Free Dog Treat Recipes Banana
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Soft on the inside, lightly crisp on the outside, these banana-based treats are as easy as mash–mix–bake 🐾. With just a handful of wholesome ingredients, you’ll have a simple, grain-free snack your dog will lose it over—and you’ll feel good knowing exactly what’s inside.
10 minutes
20–25 minutes
Easy
18 Dog Treats
2 ripe bananas (mashed)
1 cup oat flour (certified gluten-free if needed)
½ cup natural peanut butter (xylitol-free)
1 large egg
1 tablespoon coconut oil (melted)
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a medium bowl, mash the bananas until smooth.
Stir in peanut butter, egg, and melted coconut oil until well combined.
Gradually mix in the oat flour to form a soft, workable dough.
Roll out the dough on a lightly floured surface (about ¼ inch thick).
Cut into bone shapes or small bite-sized pieces.
Place treats on the baking sheet and bake for 20–25 minutes, until lightly golden.
Let cool completely before serving (very important for happy tummies!).
Store treats in an airtight container at room temperature for up to 5 days.
For longer freshness, refrigerate for up to 2 weeks.
You can also freeze them for up to 3 months—just thaw before serving.
Small dogs: 1 small treat per day
Medium dogs: 1–2 treats per day
Large dogs: 2–3 treats per day
(Treats should complement, not replace, a balanced diet.)