• 1 cup natural peanut butter (xylitol-free)

• 1 cup whole wheat flour (or oat flour for gluten-free option)

• 1 large egg

• 2–3 tablespoons unsweetened applesauce

• 1 tablespoon honey (optional)

1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.

2. Mix wet ingredients in a bowl: peanut butter, egg, applesauce, and honey until smooth.

3. Add flour gradually and stir until a dough forms. If needed, add a teaspoon of water for easier mixing.

4. Roll out dough on a lightly floured surface to about ¼-inch thickness.

5. Cut into bone shapes using a cookie cutter.

6. Bake for 15–18 minutes, or until edges turn golden brown.

7. Cool completely before serving to your dog.

• Store in an airtight container at room temperature for up to 5 days.

• Refrigerate for up to 2 weeks for extended freshness.

• Freeze in a sealed container for up to 3 months. Thaw before serving.

• Small dogs (under 20 lbs): ½–1 treat per day

• Medium dogs (20–50 lbs): 1–2 treats per day

• Large dogs (50+ lbs): 2–3 treats per day

Always adjust portions based on your dog’s diet and activity level.

There’s something special about baking for the ones who greet us with wagging tails and unconditional love. These healthy dog treats with peanut butter are made from simple, nourishing ingredients you likely already have in your kitchen. They’re quick to prepare, easy to customize, and fill your home with a warm, comforting aroma as they bake. Making treats at home offers peace of mind—you know exactly what’s inside each bite. Watching those eager eyes light up at snack time makes every minute worth it. Homemade treats aren’t just food; they’re a small way to show care, affection, and gratitude for the loyal companion who’s always by your side.