Easter Egg Shaped Dog Biscuits

Easter Egg Shaped Dog Biscuits

Written by: Kaylee Cardone

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Published on

These adorable egg-shaped Easter dog biscuits are simple, wholesome treats you can make with just a few pantry ingredients. They’re crunchy, naturally flavored, and perfect for celebrating Easter with your pup while filling your kitchen with the warm smell of homemade goodness.

Prep Time

10 minutes

Cook Time

20 minutes

Difficulty

Easy

Makes

18 Dog Treats

Ingredients

  • 1 cup natural peanut butter (unsalted, xylitol-free)

  • 2 cups whole wheat flour

  • 1 egg

  • ¼ cup unsweetened applesauce

  • 2–4 tablespoons water (as needed for dough)

  • Optional decoration: plain yogurt for drizzle or dog-safe natural food coloring

How To Make

  1. Preheat the oven to 180°C (350°F) and line a baking sheet with parchment paper.

  2. Mix wet ingredients in a bowl: peanut butter, egg, and applesauce until smooth.

  3. Add flour gradually, stirring until a dough begins to form.

  4. Add water slowly (1 tablespoon at a time) if the dough feels too dry.

  5. Roll out the dough on a lightly floured surface to about ¼ inch thickness.

  6. Cut egg shapes using an egg-shaped cookie cutter.

  7. Place on baking sheet with a little space between biscuits.

  8. Bake for 18–22 minutes until golden and firm.

  9. Cool completely before serving to your dog.

  10. Optional: decorate with a small yogurt drizzle for a festive Easter look.

How To Store

  • Store cooled biscuits in an airtight container at room temperature for up to 5 days.

  • Refrigerate in a sealed container for up to 2 weeks.

  • Freeze for up to 3 months. Thaw before serving.

Serving Sizes

  • Small dogs: ½–1 biscuit per day

  • Medium dogs: 1–2 biscuits per day

  • Large dogs: 2–3 biscuits per day

Treats should make up no more than 10% of your dog’s daily calories.

Summary

There’s something special about baking homemade treats, especially when they’re meant for a loyal companion who greets every moment with excitement. These egg-shaped Easter dog biscuits bring a little seasonal fun into the kitchen while using simple ingredients many people already have at home. The recipe is easy enough for beginners and quick enough to make on a quiet afternoon before Easter celebrations begin. Homemade treats offer peace of mind because you know exactly what goes into them—no unnecessary additives, just wholesome ingredients mixed together with care. The crunchy texture makes them satisfying for dogs, while the playful egg shapes make them feel festive and cheerful. Baking a batch can turn into a small tradition each spring, filling the home with warmth while creating a simple way to include a beloved furry friend in the holiday spirit.

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