Coconut Oil Dog Treats
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These Coconut Oil Dog Treats are ridiculously easy to make, require just a few wholesome ingredients, and come together fast—no fancy tools or baking skills needed. If you want a simple, homemade way to spoil your dog with healthy goodness, this recipe is a no-brainer.
10 minutes
15 minutes
Easy
18 Dog Treats
Ingredients
1 cup oat flour (or finely blended rolled oats)
½ cup natural peanut butter (xylitol-free)
¼ cup coconut oil, melted
1 egg
2–3 tablespoons water (as needed for dough consistency)
How To Make
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a mixing bowl, combine oat flour and peanut butter until crumbly.
Add the melted coconut oil and egg, mixing until a soft dough forms.
Gradually add water, one tablespoon at a time, until the dough is rollable but not sticky.
Roll out the dough on a lightly floured surface to about ¼-inch thickness.
Cut into bone shapes (or any fun shape you like).
Place treats on the prepared baking sheet and bake for 15 minutes, or until lightly golden.
Let treats cool completely before serving to your dog.
How To Store
Store the treats in an airtight container at room temperature for up to 5 days. For longer freshness, keep them in the refrigerator for up to 2 weeks, or freeze for up to 3 months.
Serving Sizes
Small dogs: 1 small treat per day
Medium dogs: 1–2 treats per day
Large dogs: Up to 3 treats per day
Always adjust portions based on your dog’s size, activity level, and dietary needs.
