Chicken Liver Dog Treat Recipe
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This Chicken Liver Dog Treat Recipe is incredibly easy, budget-friendly, and made with just a few wholesome ingredients. It’s perfect for dog parents who want to spoil their pups with nutritious, homemade treats without spending hours in the kitchen.
10 minutes
25–30 minutes
Easy
18 Dog Treats
1 cup raw chicken livers
1 egg
1 cup oat flour (or finely blended oats)
1 tablespoon olive oil or coconut oil
Preheat your oven to 350°F (175°C) and line a baking tray with parchment paper.
Add the chicken livers and egg to a blender or food processor. Blend until smooth.
Pour the mixture into a bowl and stir in the oat flour and oil until a thick dough forms.
Roll out the dough on a lightly floured surface to about ¼-inch thickness.
Cut into fun shapes (bone shapes work great!) and place them on the baking tray.
Bake for 25–30 minutes, or until firm and slightly crispy around the edges.
Let the treats cool completely before serving to your dog.
Store the treats in an airtight container in the refrigerator for up to 5 days. For longer storage, freeze them for up to 3 months and thaw as needed.
These treats are meant as rewards, not meal replacements.
Small dogs: 1 small treat per day
Medium dogs: 1–2 treats per day
Large dogs: Up to 3 treats per day
Always monitor your dog when introducing new treats.