• 1 cup cooked chicken, finely chopped or shredded

• 1 cup steamed broccoli, finely chopped

• 1 egg

• 1 cup oat flour (or blended oats)

• 2 tablespoons olive oil

• 2–3 tablespoons water (as needed)

1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. In a large bowl, mix the chicken and broccoli until well combined.

3. Add the egg and olive oil, stirring until evenly incorporated.

4. Gradually mix in the oat flour. Add water a tablespoon at a time until a soft dough forms.

5. Roll out dough to about ¼-inch thickness on a lightly floured surface.

6. Cut into bone shapes or small squares.

7. Place treats on prepared baking sheet.

8. Bake for 22–25 minutes, or until firm and lightly golden.

9. Let cool completely before serving.

• Store in an airtight container in the refrigerator for up to 7 days.

• Freeze for up to 3 months for longer storage.

• Thaw overnight in the fridge before serving.

• Small dogs: 1 treat per day

• Medium dogs: 1–2 treats per day

• Large dogs: 2–3 treats per day

(Always adjust based on your dog’s size, activity level, and diet.)

Making homemade dog treats is more than just cooking—it’s a simple way to show love through nourishment and care. These Broccoli And Chicken Dog Treats are crafted with real ingredients and no fillers, giving peace of mind with every batch. The recipe was created to be approachable for busy pet parents who still want to provide something special. There’s something deeply comforting about knowing exactly what goes into your dog’s snacks and watching them enjoy every bite. From mixing the dough to pulling warm treats from the oven, this recipe turns ordinary moments into meaningful ones. It’s a small act of kindness that brings big joy, and that’s what makes homemade treats so special.