• 1 cup cooked chicken breast, finely shredded

• ½ cup fresh or frozen blueberries

• 1 large egg

• 1½ cups oat flour (or blended rolled oats)

• 2 tablespoons olive oil

• 2–4 tablespoons water (as needed for dough consistency)

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. In a blender or food processor, blend the chicken and blueberries until finely chopped.

3. Transfer the mixture to a bowl and add the egg and olive oil. Mix well.

4. Gradually stir in the oat flour until a soft, rollable dough forms. Add water a little at a time if needed.

5. Roll out the dough to about ¼-inch thickness on a lightly floured surface.

6. Cut into bone shapes (or any fun shape you like) and place on the prepared baking sheet.

7. Bake for 22–25 minutes, until firm and lightly golden.

8. Let treats cool completely before serving to your dog.

Once fully cooled, store the treats in an airtight container in the refrigerator for up to 7 days.
For longer storage, freeze them for up to 3 months and thaw as needed.

• Small dogs: 1 treat per day

• Medium dogs: 1–2 treats per day

• Large dogs: Up to 3 treats per day

Always serve treats in moderation and adjust based on your dog’s size, age, and activity level.