Banana And Greek Yogurt Dog Treats
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Soft, naturally sweet, and made with simple pantry ingredients, these treats come together fast and bake up beautifully every time. If you’re looking for a wholesome way to spoil your pup with something homemade, this recipe checks all the boxes.
10 minutes
25 minutes
Easy
18 Dog Treats
1 ripe banana, mashed
½ cup plain Greek yogurt (unsweetened)
1 cup oat flour (or finely ground oats)
1 egg
1 tablespoon peanut butter (xylitol-free)
¼ teaspoon cinnamon (optional)
Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
In a bowl, mash the banana until smooth.
Stir in Greek yogurt, egg, and peanut butter until well combined.
Add oat flour and cinnamon. Mix until a soft dough forms.
Roll dough on a lightly floured surface to about ¼-inch thickness.
Cut into bone-shaped or small cookie shapes.
Place treats on baking sheet and bake for 22–25 minutes, until lightly golden.
Cool completely before serving.
Store cooled treats in an airtight container in the refrigerator for up to 7 days.
For longer storage, freeze for up to 3 months and thaw as needed.
Small dogs: 1 treat
Medium dogs: 1–2 treats
Large dogs: 2–3 treats
(Adjust based on size and activity level.)
There’s something deeply comforting about making food with love, especially when it’s for a loyal companion who greets you with unconditional joy every day. These Banana And Greek Yogurt Dog Treats are simple, nourishing, and made with ingredients you can feel good about using. The process is easy enough for busy days, yet rewarding in the best way. Watching these little treats bake into golden, tail-wagging happiness brings a special kind of warmth to the kitchen. It’s not just about snacks—it’s about moments, care, and connection. Homemade treats turn ordinary days into small celebrations, and that’s a gift worth sharing.