• 1 cup pure pumpkin purée (unsweetened)

• 1 cup cooked, finely shredded chicken

• 2½ cups whole wheat flour (or oat flour for sensitive tummies)

• 1 egg

• 2 tablespoons olive oil or coconut oil

• ½ teaspoon turmeric (optional, for anti-inflammatory benefits)

1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. In a large bowl, mix pumpkin purée, shredded chicken, egg, and oil until well combined.

3. Gradually add flour and turmeric, stirring until a firm dough forms.

4. Roll dough out on a lightly floured surface to about ¼-inch thickness.

5. Cut into bone shapes (or any shape you like).

6. Place treats on baking sheet and bake for 25 minutes or until lightly golden and firm.

7. Let cool completely before serving.

Store cooled treats in an airtight container at room temperature for up to 5 days, in the refrigerator for up to 2 weeks, or freeze for up to 3 months. Thaw before serving.

• Small dogs: 1–2 treats per day

• Medium dogs: 2–3 treats per day

• Large dogs: 3–4 treats per day

(Always adjust based on your dog’s size, activity level, and diet.)

There’s something special about baking treats for the dog who greets you with endless loyalty and joy. These Pumpkin Chicken Dog Treats were created from that simple desire to give back a little love in edible form. With nourishing ingredients and an easy process, this recipe fits perfectly into busy lives while still feeling meaningful. Every batch fills the kitchen with warmth, comfort, and the quiet happiness of doing something good. It’s not just about making treats—it’s about creating small moments of care that say, “You matter,” in the simplest, most heartfelt way.