Peanut Butter Dog Treats No Egg
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These homemade peanut butter dog treats come together fast using simple pantry ingredients and zero eggs, making them perfect for sensitive pups and busy pet parents alike. Soft, crunchy, and full of irresistible peanut butter flavor—your dog will think they came from a gourmet bakery!
10 minutes
18–22 minutes
Easy
18 Dog Treats
Ingredients
1 cup natural peanut butter (unsweetened, xylitol-free)
1 cup whole wheat flour (or oat flour)
½ cup rolled oats
½ cup unsweetened applesauce
¼ cup water (add gradually)
How To Make
Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a large bowl, combine peanut butter and applesauce until smooth.
Stir in flour and oats.
Slowly add water until a firm dough forms.
Roll dough to about ¼-inch thickness on a floured surface.
Cut into bone shapes or small squares.
Place on baking sheet and bake for 18–22 minutes until lightly golden.
Cool completely before serving.
How To Store
Store in an airtight container at room temperature for up to 5 days.
Refrigerate for up to 2 weeks.
Freeze for up to 3 months; thaw before serving.
Serving Sizes
Small dogs: 1 treat per day
Medium dogs: 1–2 treats per day
Large dogs: 2–3 treats per day
(Always adjust based on your dog’s size and activity level.)
Summary
Homemade dog treats are a small but meaningful way to show love, and this simple recipe makes it easy for anyone to create something special. Using wholesome, easy-to-find ingredients, these peanut butter dog treats offer a healthier alternative to store-bought snacks while giving pet parents peace of mind about what goes into every bite. The joy of watching a pup eagerly wait by the oven or crunch into a fresh, warm treat is one of life’s simplest pleasures. Recipes like this remind us that love doesn’t need to be complicated—sometimes it’s as easy as mixing a few ingredients, shaping a few bones, and baking a batch of happiness.
