• 1 cup plain Greek yogurt (unsweetened, no artificial sweeteners)

• 1 cup pumpkin purée (100% pure pumpkin)

• 2 ½ cups oat flour (or finely ground oats)

• 1 egg

• 1 tablespoon natural peanut butter (xylitol-free)

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. In a medium bowl, mix Greek yogurt, pumpkin purée, peanut butter, and egg until smooth.

3. Gradually add oat flour, stirring until a soft dough forms.

4. Roll the dough out on a lightly floured surface to about ¼-inch thickness.

5. Use a bone-shaped cookie cutter to cut out treats and place them on the prepared baking sheet.

6. Bake for 22–25 minutes, or until treats are firm and lightly golden.

7. Allow to cool completely before serving.

• Store in an airtight container in the refrigerator for up to 7 days.

• For longer storage, freeze treats for up to 3 months.

• Thaw at room temperature before serving.

• Small dogs: 1–2 treats per day

• Medium dogs: 2–3 treats per day

• Large dogs: 3–4 treats per day

(Adjust based on your dog’s size, activity level, and dietary needs.)

Making homemade dog treats is one of those small joys that brings big rewards. There’s something comforting about knowing exactly what goes into each crunchy bite and watching a happy pup savor every treat. These Healthy Dog Treats With Greek Yogurt are crafted with simple, nourishing ingredients that support digestion, energy, and overall well-being. They’re easy enough for busy days yet special enough to feel like a homemade gift. Whether you’re rewarding good behavior or just sharing a moment of love, these treats are a beautiful reminder that the simplest things often mean the most. From mixing the dough to pulling warm treats from the oven, every step becomes part of a heartfelt routine filled with care and connection.