• 1 cup plain Greek yogurt (unsweetened)

• 1 cup whole wheat flour (or oat flour)

• 1 egg

• 2 tablespoons peanut butter (xylitol-free)

• 1 tablespoon honey (optional)

• 2–4 tablespoons water (as needed)

1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. In a medium bowl, whisk together Greek yogurt, egg, peanut butter, and honey until smooth.

3. Gradually stir in flour until a soft dough forms. Add water a tablespoon at a time if needed.

4. Roll dough out to about ¼-inch thickness on a lightly floured surface.

5. Cut into desired shapes using cookie cutters.

6. Place treats on prepared baking sheet.

7. Bake for 20–25 minutes, or until edges are lightly golden.

8. Allow treats to cool completely before serving.

Store treats in an airtight container at room temperature for up to 5 days.
For longer storage, refrigerate up to 2 weeks or freeze for up to 3 months.

• Small dogs: 1 treat per day

• Medium dogs: 1–2 treats per day

• Large dogs: 2–3 treats per day

There’s something deeply satisfying about making treats by hand for a furry friend—especially when they’re as simple and nourishing as these Baked Greek Yogurt Dog Treats. With just a handful of wholesome ingredients, you can create soft, flavorful snacks that feel like a small act of love in every bite. Whether you’re celebrating a good day, rewarding good behavior, or simply wanting to offer something special, these treats fit beautifully into everyday life. The joy isn’t just in watching a happy tail wag—it’s in knowing exactly what’s going into each treat and choosing goodness with intention. Sometimes, the smallest gestures make the biggest difference, and these little baked bites are proof of that.