Fall Flavored Dog Treats

One summer, I made simple bone broth ice cubes for Muhammed to help him stay cool and hydrated. He loved them so much that they became a regular warm-weather snack. When Halloween rolled around, I thought, Why not give this idea a spooky twist?

I grabbed a bone-shaped silicone mold, dropped a few blueberries in each cavity, and poured the rich, golden bone broth over them. As they froze, the blueberries bled their deep purple color into the broth, creating eerie swirls that looked like something from a mad scientist’s lab. The first time I served them, Muhammed sniffed one curiously, gave it a tentative lick, and then crunched it down with pure delight. From that moment, they became our October tradition.

Every fall, my kitchen fills with warm spices, roasted fruits, and cozy comfort foods. I couldn’t resist letting Robin share in the flavors of the season — without the sugar and ingredients that aren’t safe for dogs. That’s how I came up with these fall flavored dog treats . They’re not only healthy but also packed with those cozy autumn vibes that make this season so special.

The best part? Robin now knows the sound of the mixing bowl hitting the counter. As soon as I start prepping, he trots into the kitchen and parks himself right next to me, waiting for his turn to “taste-test.”

(Dog-safe maple flavor from pure maple extract — just a drop is plenty!)

Ingredients:

• 1 cup oat flour

• ½ cup grated carrot

• ½ cup unsweetened applesauce

• 1 egg

• 1–2 drops pure maple extract (optional, safe in tiny amounts)

Instructions:

1. Preheat oven to 350°F (175°C).

2. In a bowl, combine oat flour, carrot, applesauce, egg, and maple extract.

3. Mix until dough forms.

4. Roll out and cut into leaf or acorn shapes for a fall look.

5. Bake 18–20 minutes until golden and crisp.

6. Cool before serving.

Benefits: Carrots add crunch and beta-carotene, applesauce adds sweetness, and oat flour is gentle on digestion.

(Perfect no-bake treat for dogs who like something cool and creamy.)

Ingredients:

• ½ cup plain unsweetened Greek yogurt

• ½ ripe pear, finely diced

• ½ tsp raw honey (optional, skip for dogs under 1 year)

• Instructions:

1. Mix yogurt, diced pear, and honey in a bowl.

2. Spoon small dollops onto a parchment-lined baking tray.

3. Freeze for 3–4 hours until solid.

4. Store in a freezer bag and serve chilled.

Benefits: Pears provide fiber and vitamins, yogurt supports digestion, and honey gives a natural antioxidant boost.

• Biscuits too crumbly? Add a spoonful of water or extra applesauce.

• Yogurt drops sticking to tray? Use silicone molds for easier release.

• Dog doesn’t like pear? Swap with apple or banana pieces.

Making these treats has become one of my favorite fall rituals. As I peel carrots or dice pears, Robin waits patiently — but his tail thumps wildly whenever I sneak him a raw piece. When the biscuits are baking, the house smells like apple pie, and Robin paces in the kitchen like he’s guarding his future snacks.

• Use shredded zucchini instead of carrot for extra hydration.

• Swap pear for blueberries in yogurt drops.

• Add a dash of turmeric to biscuits for joint support.

These fall flavored dog treats are proof that seasonal flavors aren’t just for people. From crunchy maple apple carurt drops, each recipe brings the warmth of fall straight to your pup’s snack time. Watching Robin enjoy them reminds me that autumn isn’t just about cozy drinks and falling leaves — it’s about creating simple, shared moments with our dogs. rot biscuits to refreshing pear yog🍁

One of the best parts about making fall flavored dog treats is knowing you can prepare them ahead of time and have healthy snacks ready whenever your pup gives you “the look.” Here’s how I store mine to keep them fresh and safe for Robin:

Maple Apple Carrot Biscuits

• Room Temperature: Store in an airtight container at room temperature for up to 5–7 days . Make sure the container is completely sealed so they don’t turn stale.

• Refrigerator: If you want them to last longer, keep them in the fridge for up to 2 weeks . They’ll stay crunchy and won’t soften as quickly.

• Freezer: For long-term storage, freeze them in a zip-top freezer bag or airtight container for up to 2–3 months . Just thaw for 10–15 minutes before serving, or give them straight from the freezer for a crunchy, cool snack.

Pear & Honey Yogurt Drops

• Freezer Only: Since these are made with yogurt and fresh pear, they need to stay frozen. Place them in a freezer-safe bag or container, separating layers with parchment paper to prevent sticking.

• Shelf Life: Best used within 6 weeks for maximum freshness. After that, the flavor and texture may decline.

• Serving Tip: Take a few out at a time and let them sit at room temperature for 2–3 minutes so they’re easier for your dog to eat.

• Always label your containers with the date you made the treats so you know how fresh they are.

• If you batch-make multiple recipes, keep them in separate containers to avoid mixing flavors.

• Avoid glass jars in the freezer — they can crack. Use silicone molds, freezer bags, or BPA-free plastic containers instead.

• For dogs that prefer softer treats, freeze biscuits for long storage but let them thaw completely overnight before serving.