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Easy Fall Dog Treats

Easy Fall Dog Treats

Written by: Sarah C.

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Published on

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Time to read 4 min

Why I Started Making Easy Fall Dog Treats

Every fall, when the leaves turn golden and the air smells like cinnamon, I find myself baking more. Pumpkin breads, apple crisps, you name it. But one year, as I pulled a tray of warm muffins out of the oven, I looked down and saw Summer — my sweet pup — sitting patiently, tail wagging, hoping one might be for her.


That’s when it hit me: Fall shouldn’t just be about our treats. Dogs deserve a little seasonal joy too. So I started experimenting with easy, dog-safe recipes filled with the same cozy fall ingredients I was using for my own baking.


Now, whipping up homemade fall dog treats has become one of our favorite autumn traditions.



Recipe 1: Pumpkin Apple Crunch Biscuits

Ingredients:

  • 1 cup oat flour

  • ½ cup pumpkin puree (unsweetened)

  • ½ cup grated apple (peeled, seeds removed)

  • 1 egg

Instructions:

  1. Preheat oven to 350°F (175°C).

  2. Mix pumpkin puree, grated apple, and egg in a bowl.

  3. Slowly add oat flour until dough forms.

  4. Roll out on a floured surface and cut into leaf or pumpkin shapes.

  5. Bake for 20–25 minutes, until golden and crisp.

  6. Let cool before serving.

Nutrition per Treat (approx.):
Calories: 30 kcal | Protein: 1.2 g | Fiber: 0.9 g | Fat: 0.5 g

āœ…Ā Pumpkin aids digestion & adds fiber
āœ…Ā Apples bring natural sweetness & vitamin C
āœ…Ā Eggs provide protein for energy

Summer’s favorite part? The crunch. She’ll sit by the oven until I pull them out, nose twitching at the smell.


Recipe 2: Sweet Potato & Peanut Butter Soft Bites

Ingredients:

  • 1 cup cooked, mashed sweet potato

  • ¼ cup natural peanut butter (no xylitol)

  • ½ cup oat flour


Instructions:

  1. Preheat oven to 325°F (165°C).

  2. Mix sweet potato and peanut butter together.

  3. Stir in oat flour until sticky dough forms.

  4. Roll into small balls or flatten into discs.

  5. Bake for 15 minutes (for soft bites) or 25 minutes (for firmer cookies).

  6. Cool before serving.


Nutrition per Treat (approx.):
Calories: 35 kcal | Protein: 1.5 g | Fiber: 1 g | Fat: 1.2 g

āœ…Ā Sweet potato provides antioxidants & beta-carotene
āœ…Ā Peanut butter is protein-rich and satisfying
āœ… Oats are gentle on digestion



These are Summer’s ā€œtraining treats.ā€ Soft, chewy, and gone in one bite — perfect for rewarding good behavior.


Customizing the Recipes

  • Room temperature: 3–4 days in airtight container

  • Fridge: Up to 1 week

  • Freezer: Up to 2 months (thaw before serving)


Storage Tips


  • Hydration Boost: Bone broth helps replenish fluids after walks or playtime.

  • Joint Support: Collagen in bone broth aids mobility and supports cartilage health.

  • Antioxidant Power: Blueberries help reduce inflammation and support overall wellness.

  • Human-Friendly: These cubes could also be added to soups or smoothies for people.


Final Thoughts

Fall is about slowing down, enjoying cozy traditions, and creating memories — and our dogs should be part of that joy. These easy fall dog treats aren’t just snacks; they’re little moments of bonding. Watching Summer crunch happily on a pumpkin apple biscuit while I sip hot cider on the porch? That’s the kind of autumn memory I’ll hold onto forever.


šŸ Simple. Wholesome. Tail-wagging good.



Common Issues & Fixes

1. Dough too sticky?
āž”ļø Add a little more oat flour until it’s easy to roll. Lightly flour your hands or rolling pin to prevent sticking.

2. Dough too dry or crumbly?
āž”ļø Mix in a splash of water, bone broth, or unsweetened applesauce until it comes together.

3. Treats turned out too soft?
āž”ļø Bake a few extra minutes for a firmer texture. For a crunchy version, roll thinner and bake longer at a lower temperature (300°F / 150°C).

4. Treats burned too quickly?
āž”ļø Every oven is different! Lower the temperature by 10–15°F and watch closely near the end.

5. My dog isn’t interested at first.
āž”ļø Try brushing a tiny bit of peanut butter on top or breaking the treats into smaller pieces for training rewards.

6. Treats go stale fast.
āž”ļø Always cool completely before storing. Use an airtight container and refrigerate or freeze to extend freshness.


Bonding with My Dog During Prep

The best part about making fall dog treats isn’t just the baking — it’s having Summer right by my side. The moment I grab the oats or pumpkin puree, she trots into the kitchen like she already knows what’s coming. She always sits just close enough to ā€œsupervise,ā€ her nose twitching at every scent and her tail gently thumping against the floor.


Sometimes she’ll tilt her head when I mix the dough, as if she’s questioning whether I’m doing it right. By the time the treats are in the oven, Summer is stretched out at my feet, waiting patiently for that first warm, homemade bite. It’s become our little ritual — I bake, she watches, and we both share in the cozy feeling that autumn always brings.

Customizing the Recipe

One of my favorite things about making treats for Summer is how easy it is to switch things up. A simple base can turn into endless variations, so she never gets bored — and I get to have fun experimenting in the kitchen. Here are a few of our favorite twists:


  • Apple Twist: Swap pumpkin puree for unsweetened applesauce for a crisp, fruity flavor.

  • Peanut Butter Boost: Add 1 tablespoon of natural, unsalted peanut butter for extra protein and richness.

  • Golden Glow: Sprinkle in ½ teaspoon of turmeric for an autumnal golden color and added anti-inflammatory benefits.

  • Sweet & Spiced: A dash of cinnamon (dog-safe in small amounts) gives the treats that cozy fall aroma.


Every time I try a new variation, Summer sits nearby as my official taste-tester, wagging her tail like she knows she’s about to be spoiled.