Dog Ice Cream With No Peanut Butter
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Cool, creamy, and refreshing, this easy homemade dog ice cream is the perfect summer treat your pup will love. With simple, wholesome ingredients and no peanut butter, it’s ideal for dogs with sensitivities while still being irresistibly tasty.
10 minutes
0 minutes (Freezing time: 3–4 hours)
Easy
18 Dog Treats
Ingredients
2 ripe bananas
1 cup plain unsweetened yogurt (or lactose-free yogurt)
½ cup unsweetened applesauce
1 tablespoon honey (optional)
¼ cup blueberries (optional for added flavor & antioxidants)
How To Make
Peel the bananas and place them in a blender or food processor.
Add yogurt, applesauce, and honey (if using).
Blend until smooth and creamy.
Stir in blueberries if you want small fruity bites in the treats.
Pour the mixture into bone-shaped silicone molds or ice cube trays.
Freeze for at least 3–4 hours, or until fully solid.
Pop out the frozen treats and serve!
How To Store
Store the frozen dog ice cream treats in an airtight container or freezer bag. They will stay fresh in the freezer for up to 2 months. For best texture and taste, serve straight from the freezer and avoid repeated thawing and refreezing.
Serving Sizes
Small dogs: 1 small treat
Medium dogs: 1–2 treats
Large dogs: 2–3 treats
Serve occasionally as a treat, not a meal replacement
Summary
There’s something special about making treats for a beloved dog, especially during warm summer days when they need a little extra cooling down. This simple dog ice cream recipe became a go-to after noticing how much joy a homemade snack could bring. With just a few natural ingredients and no peanut butter, it’s gentle, refreshing, and easy to prepare even on busy days. Watching a dog enjoy these frozen bites—tail wagging, eyes bright—is a reminder that small gestures can mean everything. Creating these treats feels less like a task and more like sharing a moment of care, turning ordinary afternoons into something a little more memorable.
